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Chicken rice cooker. Make your own cookbook free. No bake oatmeal cookies without peanut butter

Chicken Rice Cooker

chicken rice cooker

Easy Southwest Teriyaki Chicken with Brown Rice

Easy Southwest Teriyaki Chicken with Brown Rice

2 cans of chunk chicken, drained
1.5 cups of Mr. Yoshida marinade
1/2 cup of red onions, chopped
4 cloves of garlic, chopped finely
1 can of black beans, drained
2 cups of brown rice
1 tsp of chipotle powder
dried parsley for garnish
1 tbsp of olive oil

1. Cook brown rice in rice cooker.
2. Mix Yoshida sauce with red onions and garlic. Stir in chicken.
3. Heat pan to med-high heat with olive oil.
4. Warm the chicken for 2 minutes and then mix in black beans. Stir in chipotle powder for some heat.
5. Boil out excess moisture.

Voila! Fancy feast with simple ingredients.

Julia's One-Pot Chicken Rice ????

Julia's One-Pot Chicken Rice ????

Julia's One-Pot Chicken Rice ????, Ginger Sauce ??, Bokchoy ??

Extra tasty rice made with Singlong Hainanese chicken rice paste with extra ginger, and free-range chicken breasts on the top, like Donna Hay's shortcut tip.

chicken rice cooker

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